When you work in the wine retail game, you need to be open
to all and sundry who want to show you wine or discuss potential opportunity to
grab a cracking deal; unlike the restaurant trade, there is no such thing as
being in a 'meeting', you are always available. This wine is proof of just such an example - Paul Blanck
Pinot D'Alsace 2010
Now I have been familiar with the Paul Blanck wines for some
time, but it has been actually that - some time since I have had a look at
them, so when Jonathon mentioned that this wine was looking peachy, well that
was enough for me and within a week Jeremy and I were going through samples and
this one got a massive tick. The nose is all minerality and quinine - think
tonic water. The palate is a gentle wave of stone fruit - subtle white peach, more plentiful minerality
in the form of river stone and lingering leesy goodness. Delicious.
So there you go. The next phone call may just be that
something special, and instead of fobbing it off, take the time and be surprised
to find that wine is there to enjoy, not to avoid.
Drink till
2015
Drink with veal marsala
94
Screwcap
12.5%v/v $19 Seddon Wine Store
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