Tuesday, September 29, 2009

Sergio Bi-O Cardinia Ranges Pinot Noir 2003

This wine is still quite racy for something that has been sitting around for a while. Very translucent in the glass with layers of mashed strawberry and oak. The palate is very Burgundy, with a great mix of spice, tomato leaf, beetroot and rhubarb – a lot going on I’d say. I had this wine in a decanter for about three hours and it didn’t miss a beat with the acid still shining through right to the last drop. Really enjoyed this one. Oh yeah, it’s a Serge Carlei wine - the biodynamic pioneer in Victoria - so it's bio-organic, which is effectively biodynamic, so everyone can enjoy this one, even those odd people at ‘Le Cru’ in Albert Park.

Drink till 2012
Drink with duck pie bought from La Parisienne Pates in Carlton
Cork 13%v/v $30

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