Tuesday, February 19, 2013

Vintage 2013 Bindi diary; Day 4

The nets are all out!! Thank beejeesus is all I can say; it's all everyone can say really. The nets are out.

Day 2 was pretty much like day 1 except for the nest of course. What was really different was the lack of power, and when I say power I don't mean we were acting like wuss bags but the winery actually lost power - electricity power. Stuff pretty much stopped after then. Thanks anonymous power company that's starts with A, and finishes near  K & M.

Anywhoo, the power enabled us to get back out to the vineyard and put the final nets out; rows 58-70 in block 4 to be precise. So like I said, The nets are all out!! Thank beejeesus.

And it was out there putting nets out that I realised how far there is to go before we kick off vintage for the estate fruit. Just look at this Block K Pinot Noir fruit.

So the nets are out, we got that. But before all of that we had some pump overs that got stalled. Only in power not the other. The thing is though not all of them got started, only about 6 of them. The rest are still juicing it out - check these pics out!! Oh and note, the one that looks like a shiraz spa bath was just pumped over. And yes, I did want to jump in - like it was a spa. How awesome would that be, and just a little bit sticky; still just a lot of sugar and all.


And in between all of this Wendy and Michael put on another smashing lunch. But no 1er Cru today, just some delicious 2012 Pyrette barrel samples. Stay tuned, like Meeka is.

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