tag:blogger.com,1999:blog-4805970247877385437.post3917473910436260088..comments2023-11-02T22:02:24.571+11:00Comments on Cooked and Bottled in Brunswick: Sunday BBQ - Sichuan salt and pepper squid part 1Tim Cohenhttp://www.blogger.com/profile/18351014191930352181noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4805970247877385437.post-27952009290740270102009-12-08T16:02:28.928+11:002009-12-08T16:02:28.928+11:00Looking good Tim, although there's quite a bit...Looking good Tim, although there's quite a bit of it cut off huh? We'll have to investigate. Glad you could use it on your blog.<br />If people wanna have a look at the 'full screen' version go to the youtube website and google 'Cooked and Bottled in Brunswick' and it should come up. Enjoy the squid<br /><br />TraceAnonymousnoreply@blogger.com